In 2008 Roberto opened Roberto's Restaurant in Mombasa, which quickly became a point of reference for lovers of real Italian cuisine, highly appreciated in Kenya. Roberto is surely to be considered one of the greatest promoters of our food and wine culture.
Taking on the distribution of Italian based products and wines in Kenya has been a pleasant challenge for both Roberto and Renata. Today, the challenge renews itself daily with tenaciousness, passion and the will to reinvent. We service the areas of Mombasa and Nairobi.